Go to kitchen if you have one.
Look around.
Open the fridge (again if you have one)
Take everything out and arrange it neatly on the kitchen slab (the one next to the sink)
Segregate into separate piles – good, bad, and absolutely rotten.
Good means everything that smells and looks ok
Bad means everything that has fungi and algae and is off-color
Absolutely rotten means you’ll have to hold your nose
Now, wrap up all the bad and absolutely rotten stuff and dispose it off! NOW! PRONTO!
You have all the good stuff remaining
It’s usually like 1.) Tomato Sauce 2.) Strawberry Jam 3.) Milkmaid tin 4.) Coke 5) Diet Coke 6) Eggs 7) Bread 8) Cheese 9) Several half eaten packs of snacks
(I am assuming that this is in the first week after pay-day)
Put on your chef’s hat. Tie an apron. You have to achieve the right look before you begin cooking.
Open the bread packet and lay out the slices neatly in rows on a large plate.
Garnish it with some cheese. (Remember to peel away the thin plastic cover on the slices before doing that)
Now switch on the stove and place a kadai over it and let it simmer for a while. Add some butter and let it melt. Now break the eggs and dunk into kadai. (Finely chopped onions, tomatoes and minced meat make a good combination if you are a non-vegetarian)
Stir for a while till it smells good.
Switch off the stove.
Turn off the gas.
If you have done everything right, you will have a delicious filling ready. Scoop it up liberally from the Kadai and make a small hillock of it on top the cheese. Now you have three layers – Bread, cheese slice and the filling. Close this with a bread slice. You can make more layers by adding thin slices of cucumber, tomato, carrot etc.
Spread mayonnaise and salad dressing liberally on the vegetables to mask it’s taste.
If you have one those hand-held toasters – Great! Toast it and it’s really yummy.
Now take the finest plate you have. Wipe it clean. Place a tomato in the middle. Place the toasts around it.
Go outside and pluck and nice looking leaf. Wash it and place neatly on tomato.
Voila!
(d_w, I am invading your turf)
They say the way to a woman's heart is through the belly, so here goes!
Serve with love.
Close
Reply | | Report Abuse
hey!!!! :-)))
you surprise me... :-) little time after (little) time! :-)))
no doubt... makes the woman smile, this one! :-)
- t!
Reply | | Report Abuse
Thanks a lot, Divya!
Reply | | Report Abuse
Dear PBS,

only way to make it reach the heart
is serving it with Love...
The last line says it alll....
Whatever is made, however its made,'whenevr' its made
Endha brillant thatuvathukaaga.. PBS ku oru 'OOOOOOOO'
Cheers!
Reply | | Report Abuse
Thank you so much for visiting this space. And writing "Yeh Kaali, kaali toaste". I was singing it while reading!!!! hehe
Reply | | Report Abuse
Reply | | Report Abuse
Reply | | Report Abuse
Ha haa!
If you were in my kitchen and went out in search of your garnish, the only nice-looking leaf you will find is eucalytus or pine, both dripping in highly flavourful oils!
One bite of that sandwich will send you crying 'mommy' or 'wifey'!!!
Ranjini
Reply | | Report Abuse
Reply | | Report Abuse
PBS,
Great recipe guide to the readers. I think the dish can be branded PBS dish...............
Prasad
Reply | | Report Abuse
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- Next 7»
Displaying 1 - 10 of 74 Blog Comments